NEW October 2011 Menu below.

| Light Lunches | |
| Between the Breads | $13.50 |
| (Chicken Caesar $13.50, BBQ Lamb $14.50 ) | |
| Caesar Salad | $11.00 |
| ($12.50 with Chicken, $14 with Smoked Salmon) | |
| Chicken Schnitzel burger | $11.50 |
| (with Avocado, Aioli & Chips) | |
| Garlic, herb & cheese Bread | $3.00 |
| Steak Burger | $12.50 |
| (with grilled Onion, Tomato chutney, Aioli & chips) | |
| Pasta | |
| Fettucine or Penne | $11.00 |
| (choice of : King Prawn ($14.50), Vegetarian, Chicken Pesto ($13.50) or Chicken chorizo $13.50) | |
| Mains | |
| Chicken Parmigiana | $16.50 |
| (with Fries @ Salad) | |
| Chicken Schnitzel | $14.50 |
| (with fries & Salad) | |
| Grain Fed scotch Fillet | $19.50 |
| (Served with mash or chips and salad or vegetables with your choice of sauce (Pepper, Mushroom, Rosemary)) | |
| Juicy Rump Steak | $17.50 |
| (Served with mash or chips and salad or vegetables with your choice of sauce (Pepper, Mushroom, Rosemary)) | |
| Kids Menu | |
| Battered Fish and Chips | $7.00 |
| Chicken and Chips | $6.50 |
| Minute Steak with Chips and Salad | $8.00 |
| Penne Pasta with Napolitano Sauce | $7.50 |
| Seafood | |
| Catch of the day | $18.50 |
| (with chips & Salad or Mash & Veg) | |
| Tempura Prawn Cutlet | $12.50 |
| (with chips, salad & tartare sausce) | |